Stainless Steel Honeycomb Nonstick Coating Wok with Glass Lid

Customization:	Available
Stove:	All Purpose
Capacity:	5.5L

Basic Specifications

Model NO.

BS038

Size

30-33cm

Material

Stainless Steel

Handle

With Handle

Style

Eco-Friendly

With Cover

Cover Style

Transparent Glass Cover

Trademark

Bosom

Origin

China

Capacity

30,000,000 PCS/Year

Product Description

Stainless Steel Honeycomb Nonstick Coating Wok with Glass Lid Multifunction Kitchenware

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NON-STICK PAN

30CM pan and 32/34cm wok mainly have 3 layers: exterior is SUS430 with exquisite carving, interlayer is aluminium alloy ensures fast heating, interior is SUS304/316 food grade Honeycomb texture stainless steel, achieve separation state nonstick. glass lid and pan ear is optional.

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ERGONOMIC STAINLESS STEEL HANDLE

The nonstick wok is specially designed with a long stainless steel handle that is nice to grip, easy to maneuver the pan, and stays cool when cooking. Stainless Steel handle can resist high-temperature cooking, nonstick frying pan oven safe up to 450°F.

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EASY TO WASH

It is recommended to heat the pan with cooking oil before each use, so that the non-stickiness of the pan can be optimized. Cleans up easily with soft cleaning cloth, dishwasher safe.

Technical Parameters

Item name	Honeycomb Stainless Steel Pan
Diameter	30cm / 32cm / 34cm
Height	9-10cm
Handle length	22cm
Function	Non-coating but with excellent non-stick performance
Lid	Glass lid is optional
Packaging	Paper box / Customizable
Shipping	DHL/UPS/FEDEX/AIR/SEA/TRAIN

Product Showcase

Frequently Asked Questions

Is the honeycomb wok truly non-stick?

Yes, the physical honeycomb texture separates food from the stainless steel surface, providing excellent non-stick performance without traditional chemical coatings.

Is this cookware compatible with induction cooktops?

Yes, the exterior layer is made of SUS430 stainless steel, which is magnetic and fully compatible with induction, gas, and electric stoves.

Can the wok be used in the oven?

The stainless steel handle is designed to resist high temperatures, making the pan oven safe up to 450°F (approx. 232°C).

How should I clean the pan for best results?

The wok is dishwasher safe, but for longevity, we recommend using a soft cleaning cloth. Heating with oil before use also maintains the non-stick effect.

What materials are used in the construction?

It features a tri-ply construction: food-grade SUS304/316 interior, an aluminum interlayer for fast heating, and a SUS430 exterior.