Enameled Cast Iron Round Casserole French Dutch Oven

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Enameled Cast Iron Round Casserole French Dutch Oven

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Product Description

Basic Specifications

Model NO.

BK-H30

Size

30cm

Material

Cast Iron

With Cover

Handle

Cast Iron Enamel

Certification

FDA, LFGB

Surface Treatment

Enamel Coating

Color

Red, Blue, Black, Orange

Usage

Cooking

Origin

China

★

Product Description

Name	Enamel cast iron COOKWARE 30cm shallow stew pot, cast iron soup pot
Item Number	BK-H30
Material	Cast iron
Surface Treatment	White or matte black interior and colored enamel exterior
Dimensions	Dia30cm H6.5cm \| Volume 4.7L
Weight	6kgs
Packing	Brown box or color box
MOQ	1,000 pcs

Care & Maintenance FAQ

Q: How should I clean the cookware for the first time?

When using this cookware for the first time, please use warm water and a small amount of neutral detergent to clean it thoroughly.

Q: What is the best way to maintain the enamel coating daily?

Use a neutral detergent or dedicated enamel detergent for daily cleaning. To protect the surface, always use wooden or silicone shovels; avoid metal tools or steel wool which can scratch the enamel.

Q: Can I put cold water into a hot pot?

No, avoid sudden temperature changes. When the cookware is at a high temperature, do not add cold water immediately, as this may cause the enamel coating to fall off.

Q: What heat level is recommended for cooking?

Cast iron has excellent thermal conductivity. High-temperature heating can cause the body to overheat. It is highly recommended to use low to medium heat for the best results.

Q: Are small spots or gaps on the rim considered quality defects?

Small trachoma stomatal or silver-gray irony edges are results of the traditional casting and inversion spray process. These are normal characteristics and not quality problems. You can wipe the edges with vegetable oil for rust protection.

Q: How should I store the cookware after use?

Please wipe the cookware dry immediately after use and store it in a well-ventilated, dry area to prevent moisture buildup.